IF OUR 1857 GERMAN IMMIGRANT BREWER WOKE UP TODAY, WHAT BEERS WOULD HE MAKE ON OUR MODERN SYSTEM WITH CURRENTLY ACCESSIBLE RAW MATERIALS?

We start with classic German styles, use as much traditional malt and noble hop varieties as we can source, then add some heritage inspired malts & hops for that New World experience. The result — a modern interpretation of classic styles, informed by tradition and place. And all of our beers are unfiltered.

1861

OUR FIRST ALL-AMERICAN, SINGLE-HOPPED ADDJUNCT LAGER, AN HOMAGE TO STAHLMANN’S (LATER SCHMIDT’S) BEERS OF THE 1860s. MINNESOTA-SOURCED TWO-ROW BARLEY, A TOUCH OF AMERICAN YELLOW CORN AND CLUSTER HOPS YIELD A LIGHT, EARTHY, ALL-AMERICAN GOLDEN LAGER.

Lager 5.5% ABV

HefeWeizen

A DEEP GOLD BAVARIAN-STYLE HEFE-WEIZEN.  FLOOR MALTED WHEAT MALT AND CENTRAL EUROPEAN PILSNER MALT FERMENTED WITH A TRADITIONAL HEFEWEIZEN YEAST STRAIN.

Wheat Beer 5.5% ABV

Franconian Landbier

A FARMER’S BREW FROM THE REGION OF FRANCONIA IN NORTH BAVARIA.  THIS LIGHT, SESSIONABLE NUT-BROWN LAGER PRESENTS WITH AN OFF-WHITE HEAD AND FINISHES WITH NOTES OF WALNUTS, CARAMEL AND A HINT OF TOFFEE.  A DARK RAOSTED SUMMER THIRST QUENCHER.

Lager 4.5% ABV

Lemon-Ginger Shandy

A BLEND OF OUR GERMAN BLONDE ALE COMBINED WITH A HOUSE-MADE LEMON GINGER SYRUP, SERVED OVER ICE FOR A CRISP, REFRESHING SUMMER THIRST-QUENCHER.

Radler 4.5% ABV

Berliner Weisse

AS COMPLEX AS IT IS BEAUTIFUL, THIS UNFILTERED, STRAW-HUED BERLINER-STYLE WEISSSE LEVERAGES KETTLE SOURING FOR A CITRUS ACIDITY AND AROMA ANCHORED BY A SWEET YET SUBTLE GRASSY MALT CHARACTER

SOUR WHEAT 5.2% ABV

Red Saison

SAISON ORIGINATED IN THE FRENCH-SPEAKING WALLONIA REGION OF BELGIUM.  ORIGINALLY BREWED ON WORKING FARMS DURING THE LABOR-LIGHT WINTER MONTHS USING INGREDIENTS THEY HAD ON HAND THEN STORED FOR CONNSUMPTION DURING THE HOT SUMMER MONTHS.  SAISONS AR FRUITY, DRY AND REFRESHING AND WHILE GENERALLY GOLDEN IN COLOR OURS TAKES A REDDISH HUE FROM THE ADDTITION OF CARAAROMA MALT.

Saison 4.7% ABV

WaldmanNA

WE TAKE ONE OF GREAT BEERS AND RUN IT THROUGH A LOW TEMERATURE VACUUM PROCESS TO REMOVE THE ALCOHOL BUT LEAVE THE GREAT FLAVOR.

Style varies,  <0.5% ABV

An assortment of our 750ml aluminum beer crowlers are currently available in the Taproom and at the following liquor stores:

SAINT PAUL

FIRST GRAND LIQUOR (918 Grand Ave. St. Paul)

LIQUOR BARREL W7TH STREET (665 W 7th St, St Paul)

LIQUOR VAULT (665 W 7th St, St Paul)

MARSHALL LIQUORS (2027 Marshall Ave., St Paul)

MIDWAY LIQUOR STORE (1955 University Ave. W, St Paul)

NOWAK’S LIQUOR & WINE (1034 S Robert St., West Saint Paul)

RITE LIQUOR (645 Snelling Avenue S, Saint Paul)

SHARRETT’S LIQUORE STORE (2389 University Ave W, St Paul)

SCOTTS LIQUOR STORE (1464 St. Clair Ave, St Paul)

SOLO VINO (517 Selby Ave, St Paul)

THOMAS LIQUOR (1941 Grand Ave, St. Paul)

WINE THIEF & ALE JAIL (1787 St Clair Ave, St Paul)

MINNEAPOLIS

CORK DORK (4703 Cedar Ave, Mpls)

ELEVATED BEER WINE & SPIRITS (4135 Hiawatha Ave, Mpls)

FALLS LIQUOR (4604 Minnehaha Ave, Mpls)

FRANCE44 WINE & SPIRITS (4351 France Ave S, Mpls)

KEN & NORM’S LIQUOR (4801 Chicago Ave, Mpls)

MCDONALD LIQUOR STORE (5010 34th Ave S, Mpls)

OMBIBULOUS (949 E Hennepin Ave, Mpls)

SOUTH LYNDALE LIQUORS (5300 Lyndale Ave S, Mpls)

SURDYK’S LIQUOR & CHEESE SHOP (303 E Hennepin Ave, Mpls)

ZIPPS LIQUORS (2618 E. Frankin Ave, Minneapolis)

WHITE BEAR LAKE

ELEVATED BEER, WINE & SPIRITS (2141 4th Street, White Bear Lake)

HASKELL’S WHITE BEAR LAKE (1216 Gun Club Road, White Bear Lake)

Lunds & Byerleys White Bear Lake (4630 Centerville Rd, White Bear Lake)

HUGO

MGM WINE & SPIRITS (5441 140th St N, Hugo)