IF OUR 1857 GERMAN IMMIGRANT BREWER WOKE UP TODAY, WHAT BEERS WOULD HE MAKE ON OUR MODERN SYSTEM WITH CURRENTLY ACCESSIBLE RAW MATERIALS?

We start with classic German styles, use as much traditional malt and noble hop varieties as we can source, then add some heritage inspired malts & hops for that New World experience. The result — a modern interpretation of classic styles, informed by tradition and place. And all of our beers are unfiltered.

Pilsener

A GERMAN-STYLE PILSENER–BOLD, BITTER AND NOT WHAT YOU MIGHT EXPECT. THIS DEEP GOLDEN LAGER BENEFITS FROM SEVEN HOP ADDITIONS FOR A HEAVENLY FLAVOR MARKED BY NUANCED NOTES OF HONEY AND WHEATGRASS.

Lager 5.5% ABV

India Pale Lager

A QUINTESSENTIALLY GERMAN IPL, DECOCTION MASHED WITH ALL GERMAN MALTS, AND BURSTING WITH 60 IBU’S OF HERKULES, HUELL MELON AND MANDARINA BAVARIA HOPS THAT PROVIDE A SOFT BITTERING OF RESINOUS ORANGE AND AN AROMA OF MELONS AND BERRIES.

Lager 6.2% ABV

Amber Weizen

GERMAN PALE WHEAT JOINS FLOOR MALTED BOHEMIAN PILSNER AND GERMAN RED MALTS, AND FERMENTED WITH A CLASSIC WEIZEN YEAST STRAIN. THE END RESULT IS AN UNDERSTATED BAVARIAN-STYLE WEIZENBIER.

ALE 4.7% ABV

Roggenbier

DEEP RUSSET IN COLOR, THIS UNFILTERED RYE (ROGGEN) BIER PAIRS DARKER GRASSIER MALTS WITH A TOUCH OF SPICY HOP BITTERNESS, TEMPERED BY NOTES OF CLOVE AND BANANA. FINISH IS D-RYE, SMOOTH AND EMBRACING!

ALE 4.7% ABV

Schwarzbier

A TRADITIONAL GERMAN “BLACK LAGER,” FULL-BODIED WITH BASE NOTES OF DARK-ROASTED D-BITTERED MALTS AND HINTS OF HONIED SWEETNESS WITH A TOUCH OF SPICEY HOPS.

LAGER  4.8% ABV

Weinachtsbier

A TAWNY GERRMAN SPICED WINTER ALE JUST SPIRITED ENOUGH FOR THE SEASON. ADDITIONS OF ANISE, CINNAMON, JUNIPER, AND ORANGE COMBINE TO ELICIT THE QUINTESSENTIAL AROMA OF THE HOLIDAYS.

Alt Beer 5.5% ABV

Waldmann NA

WE TAKE ONE OF OUR GREAT BEERS AND RUN IT THROUGH A LOW TEMERATURE VACUUM PROCESS TO REMOVE THE ALCOHOL BUT LEAVE THE GREAT FLAVOR.

Style varies, < 0.5% ABV

An assortment of our 750ml aluminum beer crowlers are always available for sale in our taproom.