Waldmann is a small, local establishment emphasizing a deep care for history, quality, and community. We work tirelessly to offer humble, yet inventive fare, friendly service, a sense of belonging, and of course, excellent beer. We do this work because we care. We choose to do it here because we feel a deep kinship with the generations who came before us whose struggles and sacrifices have made this unique and special place possible.
All aspects of your experience at Waldmann are made possible through the labors of a highly diverse and devoted community. We hold their safety, as well as welcome, compassion, and grace, to be central to our mission. We welcome you to share in it and pass it on. We sincerely thank you for buying local and supporting our dedicated and hardworking staff.
BREAD AND BUTTER
SIMPLE. ARTISAN TABLE BREAD FROM OUR FRIENDS AT BAKER’S FIELD FLOUR AND BREAD. BUTTER. SPEAKS FOR ITSELF.
PICKLES
ASSORTMENT OF HOUSE-MADE PICKLES: CUCUMBERS, BEETS, ONIONS, AND EGGS
SMOKED TROUT DIP
CREAMY SPREAD OF LOCALLY SOURCED TROUT, GARLIC AIOLI, GREEN HERBS, CROSTINI AND RAW VEGETABLES.
PICKLED HERRING
THE EPONYMOUS FISH, PICKLED IN CAPER AND VINEGAR. ALSO SERVED WITH PAPRIKA CREAM HERRING, PICKLED ONION, AND CROSTINI.
POTATO PANCAKES
A DISH TO TRANSPORT YOU TO THE SCRUBBED KITCHEN TABLES OF GERMAN FARM COUNTRY. RICED POTATO AND ONION CAKES, FRIED AND SERVED WITH SOUR CREAM, AND APPLE SAUCE.
WALDMANN WINGS
A PUB CLASSIC. HOUSE DRY-RUB WINGS SERVED WITH CARROTS, CELERY, RANCH AND ROASTED RED PEPPER AIOLI.
BIERGARTEN PRETZEL
WISCONSIN’S FAMOUS 10OZ MILWAUKEE PRETZEL SERVED WITH THREE HOUSE-MADE MUSTARDS OR GERMAN OBATZDA CHEESE SAUCE – OR BOTH!
AMOS’S LUNCH
A HEARTY SNACK FOR THE HARD-WORKING TRADESFOLK. A PLENTIFUL ASSORTMENT OF ARTISAN CHEESES AND CURED MEATS SERVED WITH SMOKED TROUT, MUSTARD, PICKLES, AND CROSTINI.
-SUBSTITUTE 10 OZ PRETZEL-
WINTER WALNUT CHEVRE
MIXED GREENS TOSSED WITH CANDIED WALNUTS, PICKLED ONION, PICKLED BEETS, AND CHEVRE, DRIZZLED WITH MAPLE-DIJON VINAIGRETTE.
-ADD CHICKEN-
CURRIED CHICKEN SALAD
HONIED GREEK YOGURT, GOLDEN RAISINS, CELERY, SHREDDED CARROTS ON BOSTON BIBB LETTUCE WITH CASHEWS AND TOASTED BAGUETTE.
WALDMANN BIERKÄSE SOUP
SELECT A CUP OR BOWL OF THIS SMOOTH WARMING SOUP. CONCOCTED WITH A BASE OF OUR VERY OWN BEER, WITH AGED CHEDDAR AND PAPRIKA. SERVED WITH WARM BREAD.
ROTATING SOUP
SELECT A CUP OR BOWL OF OUR SOUP DU JOUR. ASK YOUR SERVER. SERVED WITH WARM BREAD.
WURST PLATE
YOUR CHOICE OF WURST OVER A BED OF MASHED POTATOES AND CHILLED RED CABBAGE, LAYERED WITH SAVORY PARSLEY SAUCE
WURST BASKET
YOUR CHOICE OF WURST ON A BAKER’S FIELD BUN WITH HOUSE SWEET MUSTARD AND SAUERKRAUT
WURST PLATTER
A HEARTY MEAL OF TWO CURRYBRATS, TWO BRATWURST, GARLIC MASHED POTATOES AND BRAZED RED CABBAGE, SERVED WITH MUSTARD AND CURRIED KETCHUP.
BROWN BUTTER SPÄTZLE
HOUSE-MADE BAVARIAN COUNTRY SPÄTZLE TOSSED IN BROWN BUTTER AND MIXED HERBS. SIMPLE AND TRADITIONAL.
ROAST BEEF SANDWICH
OUR HOUSE-MADE, SLOW-ROASTED TOP ROUND ON BAKER’S FIELD TABLE LOAF WITH MUNSTER CHEESE, PICKLED ONION, BRAZED RED CABBAGE, HOT MUSTARD, AND WHITE TRUFFLE AIOLI.
PORTOBELLO SAUER
A DELICATESSEN-STYLE VEGETARIAN SANDWICH. GARLIC AND OIL-ROASTED PORTOBELLO MUSHROOM CAPS WITH SAUERKRAUT, MUNSTER CHEESE, WHOLE GRAIN MUSTARD, AND WHITE TRUFFLE AIOLI ON BAKER’S FIELD TABLE LOAF.
ANGUS BACON BURGER
A GRILLED ANGUS BURGER PATTY WITH APPLEWOOD SMOKED BACON, MUNSTER CHEESE, LETTUCE, TOMATO, HOUSE PICKLED CUCUMBERS, AND SPECIAL SAUCE. SERVED ON A PRETZEL BUN.
JÄGERSCHNITZEL
BREADED PORK TENDERLOIN, PAN-FRIED AND SERVED OVER SPÄTZLE WITH SEASONAL VEGETABLES AND MUSHROOM GRAVY.
MEATLOAF
THICK PAN MEATLOAF, OVEN-BAKED AND PAN-SEARED. SERVED OVER GARLIC MASHED POTATOES WITH SEASONAL VEGETABLES AND MUSHROOM GRAVY.
WALDMANN FRUIT STRUDEL
WALDMANN’S OWN MIX OF APPLE, STRAWBERRY, BLACKBERRY, AND BLUEBERRY, WRAPPED IN FLAKEY PUFF PASTRY AND SERVED WITH WHIPPED CREAM.
WALDBRÖTCHEN
A CONCOCTION TO WARM THE HEART DURING THE DEEP WINTER. SEMI-SWEET CHOCOLATE, CANDIED WALNUTS, CINNAMON AND SUGAR, WRAPPED IN FLAKEY PUFF PASTRY AND SERVED WITH WHIPPED CREAM AND CHOCOLATE DRIZZLE.
N/A BEER
WE OFFER A ROTATING SELECTION OF ATHLETIC BREWING CO.® NON-ALCOHOLIC BEERS.
MAKE YOUR OWN SODA WITH WALDMANN SELTZER WATER
ASK YOUR SERVER FOR CURRENT SYRUP FLAVORS, MADE IN HOUSE!
BACKSTORY COFFEE ROASTERS DRIP COFFEE
THE “NARRATOR” BLEND MEDIUM-DARK ROAST COFFEE. ROASTED RIGHT HERE IN ST. PAUL BY MASTER ROASTER AND WALDMANN TEAM MEMBER, MARCO CARRERA.
TEA
CHAMOMILE (CAFFEINE FREE)
EARL GREY (CAFFEINATED)
